Mother In Law's Kimchi, Vegan Table Cute Napa Cabbage Kimchi, 16 Fl Oz

Brand: Mother-in-Law's Kimchi

Features:

• AUTHENTIC TABLE-CUT NAPA CABBAGE KIMCHI – Made with Napa cabbage and premium, seedless Korean gochugaru chile flakes, this is our family’s kimchi recipe adjusted for vegan diets.
• FERMENTED IN-HOUSE FOR DEEPER FLAVOR – We’re the only US kimchi brand that ferments in-house, giving our Vegan Reserve a deeper umami flavor and naturally richer probiotic content with every jar.
• HANDMADE & HAND-PACKED IN THE USA – Each batch is handmade and hand-packed by our team with care. We believe deeply in “Son-Mat” (손맛) , a Korean term that refers to the unique flavor and quality that comes from when your food is prepared by experienced hands.
• NO MSG + WHOLE INGREDIENTS – Made with simple, whole ingredients: Napa cabbage, Korean chile flakes, onion, garlic, ginger, sugar, and salt. No MSG, no preservatives — just clean, fermented flavor.
• VEGAN TRADITIONAL FLAVOR – This kimchi delivers savory, umami-rich flavor without any animal products. Adjusted from the family kimchi recipe that was served at our founder’s mother’s restaurant in Orange, CA for over 30 years.

Binding: Grocery

Details: Our original and best seller, our House Napa Cabbage Kimchi is an authentic restaurant recipe based on Mother-in-Law's House (Jang Mo Jip) in Garden Grove, CA established in 1989 with a unique depth of flavour that combines spicy complexity, savoury notes and a long finish. Long strips of Napa Cabbage are brined in a thick chile sauce and fermented slowly. Think of it as kimchi meets Bolognese sauce as it contains beef broth, shellfish and fish sauce.

EAN: 0855230002047

Package Dimensions: 5.6 x 2.8 x 2.8 inches